Ganbara in San Sebastián | Best Pintxos in San Sebastián? #sansebastian #pintxos
This was easily one of my top two favorite pintxos spots in San Sebastián. (The other one I didn’t wait in line for at all. 🤐 )
The food here blew me away—those velvet prawns were hands-down the best I’ve ever had. The jamón croissant was worth going for alone (order at least 4). I also tried the spider crab pastry, yolk with wild mushrooms, fried white asparagus, and the fried bread pudding for dessert…every single thing was incredible.
It’s one of the most popular pintxos bars in town, so it gets packed fast—definitely show up a little before they open if you want a spot at the counter.
A must-hit in San Sebastián.
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I Dream of one day having that mushroom dish, but everything looks insane